Instant Pot Sirloin Steak with Caramelized Onions

July 7, 2020 • 0 comments

Instant Pot Sirloin Steak with Caramelized Onions
Satisfying sirloin instapot style! Have dinner on the table in 30 minutes without hassle and without heating up your home!
  • Prep Time:
  • Cook Time:
  • Servings: 4


  • (1 lb) Sirloin Steak
  • (large, in 1/4" slices) onion
  • (2 Tablespoons) Tamari/soy sauce or Worcestershire sauce (the difference is minimal, go with what you keep on hand!)
  • (1 teaspoon) Avocado Oil or Olive Oil
  • (3/4 cup) water


Trim fat from meat.

Place onion and olive oil in the Instant Pot on “Sauté.” Cook until butter melts.

Add your roast to the pot and cook for 2 minutes on each side until browned.

Top with water  and  soy or Worcestershire.

Roast your sirloin on high pressure for 10 minutes or until meat is desired doneness. (Rare: 125 degrees, medium rare: 135 degrees, medium: 145 degrees, well: 160 degrees.)

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